Shrimp Republic: Beirut’s Yummiest (and Messiest) Seafood Spot

If seafood mukbangs have been flooding your feed like ours, chances are you’re craving a messy, saucy platter of fresh seafood. Enter Shrimp Republic—a Gemmayze gem serving up some of the most delicious seafood dishes around.

This spot is all about savoring the little things…and by little things, we mean crab rolls, calamari baskets, and shrimp sliders. Their quite literal hands-on experience encourages patrons to dig in and get messy, turning every meal into an experience.

Shrimp Republic’s unique take on seafood bites might even tempt non-seafood lovers to give it a try. One of their most drool-worthy bites is the shrimp sliders. Made with two mini brioche burger buns and filled with a house breaded shrimp patty, Asian coleslaw, dill pickles, and their signature Republic sauce.

Anyone familiar with seafood boil mukbangs knows that it’s all about the sauce, so you should embrace the mess. So obviously, their mains are a must-try. You get to choose between shrimp, mussels, and their seafood mix, which includes shrimps, calamari, mussels, and baby crab. A generous portion of your choice of seafood cooked to perfection in sauce, with steamed corn and all your favorite sides to boot.

The best part? Choosing the sauce. They offer five different options: Cajun, curry, Asian, red, and creamy herbs sauce.

Shrimp Republic boasts a satisfying, no-frills dining experience in the heart of Beirut. This makes it an awesome spot to chow down on something tasty with your close friends.

Join the messy movement and treat your friends to a flavorful seafood boil!

For more information, make sure to check out their Instagram.

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