Old But Gold: 7 Must-Try Beirut Gems

No matter how many new spots open in Beirut, we find ourselves craving some nostalgia. Some of Beirut’s oldest snacks, bakeries, and restaurants are still open and taste just as amazing as ever. Do yourselves a favor and head over to these old but gold gems in the city!

1. Snack Faysal

Located on Bliss Street, Snack Faysal‘s fatayer sbenigh is a staple. Coated in pomegranate molasses (debs remmen) and served with labne and veggies, this Beirut snack never disappoints and has been keeping foodies satisfied since 1984.

2. Al Soussi

One of the most iconic foul w hummus spots in Beirut, Al Soussi is a precious gem that has our hearts. The family business has been passed down for generations, and it’s one of the oldest spots in the city. Did you know it was dubbed one of the best breakfasts in the world in 2013?

3. Universal Snack

Universal Snack is probably one of the most loved spots in Beirut that you just keep coming back to. Known for their generous portions and delicious platters, a lunch at this spot will be a trip down memory lane. Definitely go for their cheesy chicken escalope and fries.

4. Ichkanian Bakery

Operating since 1946 with locations in Zokak El Blat and Jal El Dib, Ichkanian Bakery has perfected their traditional Armenian recipes. For an unbeatable and perfectly spicy lahm baajin, this is the Beirut gem that will serve it right. And their manti? To die for.

5. Hani’s Snack

If you find yourselves craving a good old Lebanese burger, the one at Hani’s Snack in Raouche and Hamra will hit the spot. They’ve been making it since 1972, alongside a number of other options, including sandwiches, pastas, salads, and homemade platters.

6. Snack Ghalayini

Snack Ghalayini in Hamra has been around since 1958, and every time you pass by, you’ll be tempted by the delicious smell of their food. Whether it’s their freshly baked mouajjanat every morning or the mouthwatering shawarma by noon.

7. Ghattas

The Achrafieh gem we all know and love, Ghattas has also been around since 1958. The bakery is mostly known for its mouthwatering fatayer, a must-try for someone seeking a traditional and delightful Lebanese bite in the city.

Feeling nostalgic? You’re going to love this section on our website.