Meet Beirut’s sizzling new Peruvian-Asian hotspot, Yuruba. It’s the freshest thing in town, dishing out tasty delights and immaculate vibes. Now open in Saifi on Charles Helou and serving up Nikkei cuisine (Japanese-Peruvian fusion), Yuruba is open every single day from 5 p.m. That means you’ve got your evenings sorted for some seriously delicious eats.
But it’s not just about the food – it’s a whole vibe. Get ready to groove to Afro house tunes spun by a DJ while you indulge in some tasty treats. On Saturdays, they serve brunch from noon until 5 p.m., giving you the perfect excuse to get your drink on as early as possible.
In terms of food, you can enjoy favorites like a rock shrimp tempura, Peruvian ceviche that’s zesty and fresh, and a guacamole cart served with plantains. For signature dishes we’re talking wagyu tataki and grilled scallops that’ll make you want to savor every bite.
Yuruba isn’t your average dining spot; it’s an experience. It’s where Asian flavors collide with Beirut’s electric energy, creating a dining experience you won’t forget. Grab your pals, plan those evenings out, and head down to Yuruba.