Some mornings call for a delicious plate of fatteh, and there are a handful of spots in Lebanon that do it the right way. Here are 8 spots that serve atyab fatteh in Lebanon!
This Haret Hreik spot is serving up the yummiest fatteh 3al 2sool, made with an age-old recipe that will make you feel like you’re enjoying a hot plate of fatteh at your teta’s house bel day3a.
La Foule serves a variety of traditional dishes, including the beloved fatteh. Served with perfectly toasted toppings to balance out its savory taste, this dish is not to be missed.
Though they’re known for their desserts, this fine dining spot makes an unbeatable fatteh for breakfast. You’ll find yourself craving this Kyna specialty ever so often.
If you’re not up for a traditional fattet hummos, then maybe opt for this filling fattet djej at Ahwet Zeitouna. This versatile dish makes for an excellent lunchtime treat.
Abu Abdallah is for those who are seeking an authentic Lebanese breakfast. Breakfast lovers who frequent this spot already know that their fatteh packs a punch!
A Jal El Dib gem that has been serving up all our favorite Lebanese breakfast dishes since 1985, from delicious foul w hummus to mouthwatering fatteh, every dish is made perfectly.
Have you ever tried Abou Hassan’s signature fatteh? Made with a generous serving of perfectly toasted chickpeas and toppings, drenched in fresh mixture of yogurt and tahini. We’re already drooling.
Loved by many, Abu Abbas has mastered the art of breakfast making. Their secret to a delicious breakfast is fresh ingredients and a whole lot of love.