Crave
Le Pelican: Lebanon’s Exquisite New Seafood Restaurant
Head to the seaside town of Tabarja where you’ll find Lebanon’s newest and most delicious seafood spot, Le Pelican.
With simple decor and an unbeatable view, you are sure to be impressed by their upscale and expertly prepared dishes. Sit on one of the tables overlooking Tabarja’s tiny bay and indulge in one of the finest seafood meals Lebanon has to offer.
Though they serve traditional Lebanese mezza, we recommend that you go for something a little more adventurous! Their ceviche and raw fish appetizers will have you ordering seconds and thirds in no time. Perfectly balanced dishes made with care, and decorated to perfection.
Another must-try is their appetizer of raw baby shrimp that simply tastes like heaven.
In terms of main dishes, we cannot recommend the moules frites enough. A hefty portion of traditionally cooked moules steamed with white wine and all the perfect herbs, served with Le Pelican’s homemade delicious fries.
Fresh crab, grilled and fried fish, and so much more also await you.
All the ingredients used at Le Pelican are sourced from the family’s land, and all the seafood (unless otherwise specified) is bought fresh from local fishermen. Be sure to call ahead to reserve: 71220202
For a full review, check out this video below from local food blogger Yara Say What.
Don’t miss out on this incredible experience!
With simple decor and an unbeatable view, you are sure to be impressed by their upscale and expertly prepared dishes. Sit on one of the tables overlooking Tabarja’s tiny bay and indulge in one of the finest seafood meals Lebanon has to offer.
Though they serve traditional Lebanese mezza, we recommend that you go for something a little more adventurous! Their ceviche and raw fish appetizers will have you ordering seconds and thirds in no time. Perfectly balanced dishes made with care, and decorated to perfection.
Another must-try is their appetizer of raw baby shrimp that simply tastes like heaven.
In terms of main dishes, we cannot recommend the moules frites enough. A hefty portion of traditionally cooked moules steamed with white wine and all the perfect herbs, served with Le Pelican’s homemade delicious fries.
Fresh crab, grilled and fried fish, and so much more also await you.
All the ingredients used at Le Pelican are sourced from the family’s land, and all the seafood (unless otherwise specified) is bought fresh from local fishermen. Be sure to call ahead to reserve: 71220202
For a full review, check out this video below from local food blogger Yara Say What.
Don’t miss out on this incredible experience!
